Every dog loves a yummy treat now and then and they especially love the peanut butter in these delectable, nutritious goodies.
We were so impressed with this recipe for homemade dog biscuits we decided to share it with you.
Prep: 15 min. Bake: 30 min. + cooling Yield: 31 Servings
2 cups whole wheat flour
1 cup toasted wheat germ
1/2 teaspoon ground cinnamon
3/4 cup water
1/4 cup creamy peanut butter
2 tablespoons vegetable oil
In a large bowl, combine the flour, wheat germ and cinnamon. Stir in the water, peanut butter, egg and oil.
On a floured surface, roll dough to 1/4-in. thickness. Cut with a 3-in. bone-shaped cookie cutter.
Place 2-in. apart on ungreased baking sheets. Bake at 350° for 30-35 minutes or until bottoms are lightly browned (tops may crack).
Cool on a wire rack. Store in an airtight container.
Editor’s Note: Reduced-fat peanut butter is not recommended for this recipe.
Nutritional Facts: 1 dog biscuit equals 61 calories, 3 g fat (trace saturated fat), 7 mg cholesterol, 12 mg sodium, 8 g carbohydrate, 1 g fiber, 3 g protein.
Do you have an especially good recipe for homemade treats or special snacks or meals you make for your dog or cat? If so, email us the recipe with your contact information and a photo of your pet and your pet’s name so we can share it with all of our readers. Don’t be shy, even more dog biscuit recipes are welcome.
E-mail your recipe and photos to: editor@DayAndEveningPetClinic.com